This is one of my new favorite foods to make for my picky kids. It's got wheat, protein, and veggies in it!Blend Together:
1 Cup Wheat Flour
1 Cup Milk
Add:
2 Eggs
1/2 Cup Cottage Cheese
1/4 Cup Oil
1/4 to 1/2 Cup Sweet Potato Puree
2-3 Tablespoons Ground Flax Seed
Blend Together
Add:
1 teaspoon Baking Soda
1/2 teaspoon Baking Powder
1 teaspoon Vanilla
2-3 Tablespoons Brown Sugar
Blend together, then cook on a heated, oiled griddle.
I also like to add blueberries to the batter to throw a little fruit in!
3 comments:
Princess, I am so going to try these. My boys are tote sick of the ones I make every day. Thanks!
I love how you made it "Deceptive" style. I'm definitely going to have to try it.
We tried these this morning and they were so well liked that I had to make a second batch. I didn't have any flax seed, so I just substituted wheat germ, which know is totally not the same thing but... well, whatever. Yes, they were good. Thanks Laura!
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