Thursday, May 24, 2007

Weeknight Favorites: Taco Soup

Submitted by Marcia Seable

1 pound ground beef, cooked
1 can kidney beans
1 can corn
1 can diced or stewed tomatoes
1 pkg. taco seasonings

Cook in crock-pot all day or at least 3-4 hours.
Serve with cheese, sour cream, and tortilla chips.

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